Made with plenty of fresh whole shrimps, our chips are rich in calcium that strengthens bones and teeth in our body. In fact, 100g of Shrimp Flavored Chips contain 100mg of calcium, equivalent to that contained in 100g of milk. Animal fiber (chitin) in the shrimp shells is another nutrient contained in this product. Instead of frying, we roast our chips to reduce the caloric value, realizing mild flavor and smooth texture - chips that leave a pleasant feeling when swallowed. This product has been widely recognized as an easily digestible snack in Japan. Main nutrients Calcium, Protein, Potassium, Vitamin B1, effects of Vitamin E, Dietary Fiber Top Finest corn is coarsely grounded, puffed up, and roasted to create this product. BBQ Corn became an instant success-phenomenally popular in Japan as well as in Hong Kong. Its signature flavor and aroma are derived from lightly scorched say sauce. Its uniquely crunchy and crisp texture is unlike any other conventional snack. Main nutrients Iron, Protein, Sodium Top The starch and water content of potatoes varies depending on the timing of harvest and the variety. Accordingly, every effort is made to carefully adjust the thickness of potato slices to make our chips crisp in texture. Using finest canola and palm oils, we fry these sliced potatoes into perfection, eliminating greasiness and fully enhancing the natural flavor of potatoes. Main nutrients Vitamin C, Vitamin E, Protein, Calcium, Iron, Sodium, Dietary Fiber Top We mainly use Canada-grown snow peas that are fresh enough to be eaten raw, successfully preserving the original color, taste, and nutritional value of the peas. One bag (70g) contains 134mg of calcium, providing 22% of the recommended daily value. Dietary fiber contained in this product is equivalent to that contained in half a stalk of burdock. Made with whole snow peas, Saya is an excellent source of protein with as much as 10.7g of this beneficial nutrient. Main nutrients Vitamin A, Vitamin C, Calcium, Iron, Protein, Sodium, Dietary Fiber Top